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STARTERS

Starters

  • Prawn Cocktail

    £2.50

  • King Prawn Butterfly

    £4.10

    Delicately spiced king prawn fried in batter.

  • Samosa (meat or vegetable)

    £2.50

    Triangular size spicy pie fried in deep oil

  • Sheek Kebab

    £3.00

    sausage shaped minced lamb, skewered and cooked in tandoori oven.

  • Shami kebab

    £3.00

    Minced lamb spiced and cooked on special pan.

  • Reshmi kebab

    £3.20

    Burger shape - spiced minced lamb, dressed with egg net.

  • Chicken Tikka

    £2.90

  • Lamb Tikka

    £3.30

  • Chicken Tandoori

    £2.90

  • Prawn Puree

    £3.40

    sweet, sour and hot prawn with one indian fried bread

  • king Prawn Puree

    £4.60

  • Onion Bhaji

    £2.20

  • Chicken Chat Puree

    £3.10

CHEF'S RECOMMENDATION

  • 1. Taste of Bengal Special

    £7.50

  • 2. Shathkora Dishes

    £7.50

    chicken,lamb original Bangladeshi home made style. Medium spiced, thick sauce cooked with exotic lemon from Bangladesh creating unique aroma taste.

  • 3. Special Naga Chicken

    £7.90

    chicken tikka cooked with onion, green pepper, tomatoes and Bangladeshi hot chilli.

  • 4. Bengal Special Akhni

    £7.50

    chicken on the bone specially marinated cooked with onion, peppers, garlic and akhni rice and served with a medium hot sauce and a salad dressing

  • 5. Deshi Chaat Pati

    £7.50

    diced chicken and lamb cooked with chana, egg. Aloo and green chilli, fairly hot with green thick sauce, served with cucumber, tomato and lemon topping.

  • 6. Oriental Fish Bahari

    £8.50

    medium hot and medium dry oriental fish cooked with onion, green pepper and tomatoes.

  • 7. Korai Chicken

    £7.10

    original indian home cooked style.

  • 8. Chicken Makhony

    £7.10

    chicken tikka cooked with mild cream sauce with butter.

  • 9. Shahi Kufta

    £7.90

    Bangladeshi origin fish ball cooked with almonds,cream coconuts, fresh cream and bay leaf.

  • 10. Methi Chicken

    £6.00

    special spice curry garnished with aromatic herbs called methi.

  • 11. Special Garlic Chicken

    £7.10

    cooked in a special sauce with garlic and served with a dressing.

  • 12. Special Chilli Chicken

    £7.10

    fairly hot and specially cooked with garlic and fresh green chilli.

  • 13. Murghi Masala

    £7.90

    Grilled tandoori chicken off the bone, cooked with spicy mince meat, boiled egg and mixed peppers-medium hot.

  • 14. Chicken Kasalan

    £7.90

    sliced chicken tikka cooked with red peppers, coconut cream, bay leaf, cinnamon, fresh cream - fairly mild.

  • 15. Chicken Khata Mita

    £7.90

    sizzling chicken tikka, cooked with tamarind sauce and fresh garlic, sweet and sour - fairly mild.

  • 16. Chicken Zalfrezi

    £7.10

TANDOORI SPECIALITIES

Describe the method of cooking using ovens made of indian clay. tandoori ovens are used for baking and roasting poultry and meat. charcoal is used for the heat sauce. Kept smouldering it provides a constant temperature. the ovens each measure about a yard in height and vary in diameter, between one foot at top and bottom to about two feet in the middle.

TANDOORI SPECIALITIES

  • Tandoori Chicken

    (half) £5.10 (full) £9.90

    spring chicken marinated in special herbs and spices and barbecued on flaming charcoal in the clay oven.

  • Chicken Tikka

    £5.50

    sausage shaped minced lamb, skewered and cooked in tandoori oven.

  • Mutton Tikka

    £5.90

    Mildly marinated diced lamb roasted on skewers in charcoal oven.

  • Chicken Shashlik

    £7.20

  • Tandoori Mixed Grill

    £8.50

    (inc.one nan) consists of one piece of seekh Kebab, tandoori chicken tikka, Mutton tikka.

  • Tandoori King Prawn

    £10.20

    King prawn mildly marinated in special herbs and spices and skewered in tandoori oven.

  • Nan

    £1.80

  • Keema Nan (stuffed with minced meat)

    £2.20

  • Garlic Nan

    £2.20

  • Cheese Nan

    £2.20

  • Sharmila Nan (stuffed with minced meat)

    £2.20

  • Chicken Tikka Nan

    £2.50

  • Roti wheat flour bread baked in clay oven

    £1.80

  • Tandoori Chicken Masala

    £6.30

    (on the bone) tandoori baked chicken in oriental spices with chopped tomatoes and special sauce.

  • Chicken Tikka Masala

    £6.30

    skewers chicken, cooked with spices and green herbs.

  • Tandoori King Prawn Masala

    £10.90

    King prawn cooked in charcoal oven and cooked with green herbs.

BALTI DISHES

All these Balti dishes are specially and individually prepared for you with selected ingredients to give a better taste. All Balti dishes come with A nan Bread.

BALTI BHUNA DISHES

BALTI BHUNA DISHES

  • Chicken Balti Bhuna

    £8.20

  • Lamb Balti Bhuna

    £8.50

  • Prawn Balti Bhuna

    £8.70

  • King Prawn Balti Bhuna

    £10.90

  • Chicken Tikka Balti Bhuna

    £8.90

  • Vegetable Balti Bhuna

    £7.50

BALTI ZALFREZI DISHES

BALTI ZALFREZI DISHES

  • Chicken Balti Zalfrezi

    £8.40

  • LamB Balti Zalfrezi

    £8.70

  • Prawn Balti Zalfrezi

    £8.90

  • King Prawn Balti Zalfrezi

    £11.10

  • Vegetable Balti Zalfrezi

    £7.70